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Rasila Santra Aur Pudina

A quick and easy to make refreshing beverage. This recipe has featured on the show Khanakhazana.

New Update
Rasila Santra Aur Pudina
Main IngredientsFresh oranges, Fresh mint leaves,hand torn
CuisineFusion
CourseBeverages
Prep Time6-10 minutes
Cook time0-5 minutes
Serve4
TasteSweet
Level of CookingEasy
OthersVeg

Ingredients list for Rasila Santra Aur Pudina

  • 4 Fresh oranges
  • a few sprigs Fresh mint leaves,hand torn Fresh mint leaves,hand torn
  • 4 tablespoons Brown sugar

Method

  1. Halve the oranges, remove the pips, sprinkle half a tablespoon of brown sugar on each half and rest for about ten to fifteen minutes.
  2. Place some mint leaves over the spout of the citrus juicer and holding one half of an orange over the leaves work the juicer.
  3. Similarly remove the juice from all the orange halves.
  4. Pour into a glass and serve.
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