How to make Rasila Santra Aur Pudina - A quick and easy to make refreshing beverage.

This recipe has featured on the show Khanakhazana.

Main Ingredients : Fresh oranges (ताज़े संतरे), Fresh mint leaves (ताज़े पुदीने के पत्ते )

Cuisine : Fusion

Course : Beverages

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Rasila Santra Aur Pudina Recipe Card

Rasila Santra Aur Pudina
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Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

You can also find more Beverages recipes like Piyush, Aam Ka Abshola, Chutney Lassi, Chocolate Liqueur Shake.

Prep Time : 6-10 minutes

Cook time : 0-5 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Tangy

Ingredients for Rasila Santra Aur Pudina Recipe

  • Fresh oranges 4

  • Fresh mint leaves hand torn a few sprigs

  • Brown sugar 4 tablespoons

Method

Step 1

Halve the oranges, remove the pips, sprinkle half a tablespoon of brown sugar on each half and rest for about ten to fifteen minutes.

Step 2

Place some mint leaves over the spout of the citrus juicer and holding one half of an orange over the leaves work the juicer. Similarly remove the juice from all the orange halves.

Step 3

Pour into a glass and serve.