How to make Rasam Vada - Crisp vadas dunked in spicy rasam – absolutely delicious.

This recipe has featured on the show Khanakhazana.

Main Ingredients : Split black gram skinless (dhuli urad dal) (उड़द दाल धुली), Rasam powder (रसम पावडर)

Cuisine : TamilNadu

Course : Snacks and Starters

Rasam Vada