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Quick Jeera Chicken

Cumin flavoured chicken easy to cook. This recipe has featured on the show Khanakhazana.

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Quick Jeera Chicken
Main IngredientsChicken, Cumin seeds
CuisineIndian
CourseMain Course Chicken
Prep Time16-20 minutes
Cook time26-30 minutes
Serve4
TasteSpicy
Level of CookingModerate
OthersNon Veg

Ingredients list for Quick Jeera Chicken

  • 1 Chicken medium sized pieces
  • 1/2 teaspoon Cumin seeds
  • 1 tablespoon Lemon juice
  • to taste Salt
  • 4-5 Green chillies
  • a few sprigs Fresh coriander leaves
  • a few sprigs Fresh mint leaves
  • 2 tablespoons Oil
  • 1 cup Yogurt

Method

  1. Cut the chicken into medium sized pieces. Wash and drain. Add lemon juice and salt and mix well. Remove stems, wash green chillies and gently break them with hand. Clean, wash and chop coriander leaves. Clean, wash and drain mint leaves.
  2. Heat oil in a pan, add cumin seeds. When they begin to change colour add broken green chillies and sauté for a minute. Add chicken pieces and roast for a while. Add yogurt and chopped coriander leaves. Cover and cook till the chicken is done.
  3. Add hand broken mint leaves, stir and serve hot.

Nutrition Info

Calories1751
Carbohydrates10.6
Protein319.4
Fat47.9
Other FiberVitamin B12- 6.7mcg
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