How to make Pudina Paneer Pulao - Basmati rice cooked with mint leaves and cottage cheese- simply delicious.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Rice (चावल), Mint Leaves (पुदीने के पत्ते )

Cuisine : Indian

Course : Rice

Pudina Paneer Pulao

Hindi: chawal
How many times have we thought rice is a blessing? We use it for holy purposes but we also can pressure up a quick pulao or khichdi when hunger pangs are drumming away! This is one grain that is about 98% percent digestible. In India we are familiar with Basmati, Patna or brown rice but it is also available as Italian Rice and Glutinous Rice which is popular in Chinese and Japanese cuisines.

For more recipes related to Pudina Paneer Pulao checkout Jeera Rice, Handi Biryani, Bisi Bele Huliyana, Brown Rice Vegetable Pilaf . You can also find more Rice recipes like Lotus Leaf Rice, Corn Paprika Rice, Mexican Rice, Chicken Puliyodharai .