Potato And Carrot Oven Fries Recipe - Oven fried potato and carrot fingers.

This is an exclusive website recipe.

Main Ingredients : Potatoes, Carrots

Cuisine : Italian

Course : Snack

Potato And Carrot Oven Fries

Potato And Carrot Oven Fries Recipe - how to make Potato And Carrot Oven Fries


Prep Time : 26-30 minutes

Cook time : 26-30 minutes

Serve : 4

Level Of Cooking : Easy


  • Potatoes 4 large

  • Carrots 4 large

  • Olive oil 2 tablespoons

  • Salt to taste

  • Black pepper powder to taste

  • Dried mixed herbs (oregano, basil, parsely) 1 teaspoon teaspoon


Step 1

Wash potatoes well and parboil them in two to three cups of water. Cool. Preheat oven to 220°C. Grease a large rectangular baking dish with half a tablespoon of olive oil. Cut potatoes with peel into thick batons.

Step 2

Scrape carrots and cut into similar thick batons. Place in a large bowl and coat evenly with remaining olive oil. Spread the batons evenly in the baking tray. Bake at 220°C for twenty minutes (turning once with a spatula) or until vegetables are lightly browned and crisp.

Step 3

Transfer vegetables to a napkin-lined platter and season to taste with salt, black pepper powder and dried mixed herbs.

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