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Pineapple Prawn And Peppers

A delicious medley of prawns cooked with pineapple and capsicums . This recipe has featured on the show Khanakhazana.

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Pineapple Prawn And Peppers
Main Ingredients Pineapple, Prawns
Cuisine Fusion
Course Snacks and Starters
Prep Time 11-15 minutes
Cook time 26-30 minutes
Serve 4
Taste Tangy
Level of Cooking Moderate
Others Non Veg
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Ingredients list for Pineapple Prawn And Peppers

  • 1/2 medium Pineapple chopped
  • 8-10 medium Prawns shelled and deveined
  • 1/4 medium Red capsicum diced
  • 1/4 medium Green capsicum diced
  • 1 tablespoon Oil
  • 3-4 cloves Garlic chopped
  • to taste Salt
  • 4-5 teaspoons Sugar
  • 2-3 teaspoons Crushed red chillies
  • 1/2 teaspoon Garam masala powder
  • 2 teaspoons Lemon juice

Method

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  1. Heat oil in a pan, add garlic and sauté. Add pineapple and mix. Add salt and sugar and mix. Add one cup of water and let it cook till pineapple is soft.
  2. Add two teaspoons crushed red chillies and mix. Add prawns and both the capsicums and mix. Add garam masala powder and lemon juice and mix.
  3. Cook till prawns are done.
  4. Serve immediately.

Nutrition Info

Calories 451
Carbohydrates 54.6
Protein 20.9
Fat 16.5
Other Fiber Niacin- 5.1mg
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