How to make Paneer Frankie - Delicious frankies stuffed with paneer filling.

This recipe is from the book Fun Food For Fussy Kids.

Main Ingredients : Cottage cheese, Whole wheat flour

Cuisine : Maharashtrian

Course : Snacks and Starters

Paneer Frankie

The Maharashtrian hospitality is legendary. The cuisine has subtle variety and strong flavours and varies from region to region. In ancient times in the more affluent homes, feasts often started at mid-day and ended when the sun set! The presentation of food was alluring with a practice to sing sacred verses to dedicate the meal to God.
Maharashtrian cuisine covers a wide range from being extremely mild to very spicy dishes. Wheat, rice, jowar, vegetables, lentils and fruit form important components of Maharashtrian diet. 
Everybody knows about the unbeatable taste of the Mumbai’s chaats! But there is so much more to explore and savour in the other regions of Maharashtra. 

For more recipes related to Paneer Frankie checkout Paneer Tikka Kathi Roll, Tricolor Paneer Tikka, Paneer Di Soti Boti, Dhaniya Paneer Kabab . You can also find more Snacks and Starters recipes like Spiral Snack Rolls, Batata Chewda, Masala Khakhra, Lemon Chilli Chicken Lollypop.