How to make Pan Fried Rice -

Stir fried rice with healthy olive oil and vegetables.

This recipe has featured on the show Khanakhazana.

Main Ingredients : Boiled Rice (उबले हुए चावल), Carrots (गाजर)

Cuisine : Chinese

Course : Rice

For more recipes related to Pan Fried Rice checkout Tawa Pulao - Street Food. You can also find more Rice recipes like Brinjal Pulao, Namkin daliya, Goan Mussel Pulao, Beetroot Aur Mewa Pulao.

Pan Fried Rice

Pan Fried Rice Recipe Card

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Hindi: chawal
How many times have we thought rice is a blessing? We use it for holy purposes but we also can pressure up a quick pulao or khichdi when hunger pangs are drumming away! This is one grain that is about 98% percent digestible. In India we are familiar with Basmati, Patna or brown rice but it is also available as Italian Rice and Glutinous Rice which is popular in Chinese and Japanese cuisines.

Prep Time : 16-20 minutes

Cook time : 16-20 minutes

Serve : 4

Level Of Cooking : Moderate

Taste : Spicy

Ingredients for Pan Fried Rice Recipe

  • Boiled Rice boiled 2 cups

  • Carrots chopped 1 medium

  • Olive oil 2 tablespoons

  • Carrot cut into thin strips 1/2 medium

  • Green capsicum deseeded & chopped 1 medium

  • Red capsicum deseeded & chopped 1/2 medium

  • Yellow capsicum deseeded & chopped 1/2 medium

  • Tomato chopped 1 medium

  • Soy sauce 1 tablespoon

  • Chilli sauce 1 teaspoon

  • Spring onion greens chopped 2 stalks

  • Salt to taste

Method

Step 1

Heat olive oil in a pan. Add onion, carrot, green, red and yellow capsicums, tomato, soy sauce, chilli sauce and mix. Add boiled rice and mix. Add spring onion leaves and salt and toss to mix well. Serve immediately.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.