How to make Orange Kheer Recipe - A new flavourful sweet.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Orange segments (संतरे की फाड़ियाँ), Milk (दूध)

Cuisine : Fusion

Course : Desserts

Orange Kheer

Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

You can also find more Desserts recipes like Apple Tart, Chocolate Cups , Chocolate Gooseberries, Microwave Cake. Or try out these recipes from Fusion Cuisine like Baked Carrot Delight, FROZEN YOGURT, Cheese and Pepper Stuffed Chicken, Easy Hoisin Prawns.

Orange Kheer Recipe Card

Orange Kheer

Prep Time : 51-60 minutes

Cook time : 26-30 minutes

Serve : 4

Level Of Cooking : Medium

Ingredients for Orange Kheer

  • Orange segments 1/4 cup + for garnishing

  • Milk 5 cups

  • Sugar 3/4 cup

  • Sago (sabudana) soaked and drained 2 tablespoon

  • Orange essence a few drops


Step 1

Boil milk in a deep non-stick pan. Add sugar, mix well and stir till sugar dissolves. Add sago and cook, stirring continuously, till it gets cooked and the mixture thickens.

Step 2

Add orange essence, mix well and cook for two minutes. Set aside to cool. Add orange segments and mix well. Chill and serve.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.