How to make Nalli Nihari - Mutton pieces browned on high heat and the pressure cooked with a bunch of flavourful spices.

This recipe has featured on the show Khanakhazana.

Main Ingredients : Lamb leg pieces, Ghee (घी)

Cuisine : Hyderabadi

Course : Main Course Mutton

Nalli Nihari

If you are a fan of mutton, especially so of marrow, then a nalli nihari is a must have. Lamb leg pieces cooked along with browned onions and plenty of masala. Preparing and storing this delicious nihari masala makes this recipe much quicker to prepare.

For more recipes related to Nalli Nihari checkout Nalli Nihari, Nalli Gosht. You can also find more Main Course Mutton recipes like Bansi Raja Ke Thikkay, Kali Mirch Ka Gosht, Goan Keema, Kadai Gosht Hussainee.