How to make Mutton curry - Mutton marinated in coconut oil and mint leaves and cooked with whole garam masalas.

This recipe is contributed by Member Pratap Venkatesan.

Main Ingredients : Boneless Mutton (हड्डी रहित मटन), Coconut oil (नारियल का तेल)

Cuisine : Indian

Course : Main Course Mutton

Mutton curry

Hindi: gosht
What’s a biryani without some succulent pieces of mutton wrapped in a perfect blend of aromatic spices and herbs!? Yes, though other meats being more common, biryani eaters all over the world can easily swear by mutton. And not just biryanis, curries, bakes and all other preparations with this wonderful meat are always special. Did you know, unlike other dishes, a day-old mutton prep will always be all the more tastier on the palate! Try it the next time you plan on to take on this meat.

For more recipes related to Mutton curry checkout Mutton Curry, Kadai Gosht Hussainee, Mutton Khichda, Thom Methi Mutton . You can also find more Main Course Mutton recipes like Keema Korma, Sindhi Mutton, Dal Gosht, Kalia.