Mushroom on Toast Recipe - Baked bread toasts topped with cheesy mushroom mixture.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Bread loaf, Fresh button mushrooms

Cuisine : Continental

Course : Starter

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Mushroom on Toast

Mushroom on Toast Recipe - How to make Baked bread toasts topped with cheesy mushroom mixture.


Prep Time : 16-20 minutes

Cook time : 16-20 minutes

Serve : 4

Level Of Cooking :


  • Bread loaf 1

  • Fresh button mushrooms 8

  • Onion 1/2 medium

  • Olive oil 1 tablespoon

  • Garlic 2 cloves

  • Salt to taste

  • Cream 1 tablespoon

  • Processed cheese grated2 tablespoons


Step 1

Preheat oven to 180°C Chop onion finely. Slice button mushrooms. Heat olive oil in a non-stick pan, add onion and mushrooms and sauté. Crush garlic cloves and add. Add salt and cook till dry and lightly browned. Transfer mushrooms into a bowl and let them cool. Slice bread thinly and toast in the preheated oven till crisp. Remove from oven and arrange on a baking tray.

Step 2

Add cream and cheese to mushrooms and mix well. Spread this mixture over the toasts generously. Place tray in preheated oven and bake till cheese melts. Serve hot.

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