How to make Mor Kozhambu - White pumpkin cooked with a masala of coconut and a medley of spices.

This recipe is from FoodFood TV channel & has featured on Sirf 30 minute.

Main Ingredients : Yogurt (दही), White pumpkin (सफेद कद्दू )

Cuisine : TamilNadu

Course : Main Course Vegetarian

Mor Kozhambu

Contrary to popular belief a vegetarian diet gives you all the nutrients you will ever require to live a fit and healthy life. With low saturated fat and cholesterol, high fiber content and rich complex carbohydrates - veggie delights like greens, pulses and curries are your best bet at a meal which is nutritious and tasty!

For more recipes related to Mor Kozhambu checkout Dahi Bhindi, Dahi Bhindi, Dahi Ki Sabzi, Dahi Wali Arbi . You can also find more Main Course Vegetarian recipes like Aloo Rassedaar Vratwale, Bisi Bele Hullianna, Stuffed Capsicum, Tindli Chatpati.