Moong Dosa Recipe - A quick healthy breakfast made with sprouted gram.

This is an exclusive website recipe.

Main Ingredients : Moong sprouts , Ginger

Cuisine : Mumbai

Course : Snack

Moong Dosa

Moong Dosa Recipe - How to make A quick healthy breakfast made with sprouted gram.


Prep Time : 51-60 minutes

Cook time : 16-20 minutes

Serve : 4

Level Of Cooking : Medium


  • Moong sprouts 1 1/2 cups

  • Ginger roughly chopped1 inch piece

  • Green chillies roughly chopped 2

  • Salt to taste

  • Turmeric powder 1/4 teaspoon

  • Red chilli powder 1/2 teaspoon

  • Oil to shallow fry


Step 1

Grind moong sprouts, ginger and green chillies with a little water to a coarse paste. Add salt, turmeric powder, red chilli powder and sufficient water to make a thick batter.

Step 2

Heat a non stick tawa. Pour a ladle full of batter and spread to a round dosa. Drizzle a little oil around the dosa and cook till both the sides are evenly cooked.

Step 3

Serve hot with tomato ketchup.

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