How to make Mixed Vegetable Korma - Mixed vegetables cooked with some masalas, cashewnut powder and fresh cream

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Carrot (गाजर), Green capsicum (हरी शिमला मिर्च )

Cuisine : Uttar Pradesh

Course : Main Course Vegetarian

Mixed Vegetable Korma

Hindi: gajar
If there is one vegetable that is truly a nutritional hero then it is bound to be the carrot. A goldmine of nutrients, this is the reason they can be even termed as worth the other ‘karat’ (as in gold)! Ranging in colours from orange, black, pink to red, yellow and white, this delicious vegetable is within the reach of rich and poor alike and is rightly called the universal root. The best role that this winter vegetable can play – chomp on one as it is an excellent snack!

For more recipes related to Mixed Vegetable Korma checkout Vegetables In Thai Red Curry, Thai Green Curry With Vegetables, Badami Mixed Vegetables, Carrot Puree . You can also find more Main Course Vegetarian recipes like French Bean Foogath, Lauki aur Wadiyon ki Sabzi, Paneer Kofta in Spinach Gravy, Methi Ke Gatte.