How to make Missal Pav - Spicy sprout curry topped with farsan and served with pav.

This recipe has featured on the show Khanakhazana.

Main Ingredients : Moong sprouts (अंकुरित मूंग ), Matki sprouts (अंकुरित मटकी)

Cuisine : Maharashtrian

Course : Snacks and Starters

Missal Pav

Mixed sprouts cooked in a spicy onion tomato gravy topped with crunchy farsan, onions and lemon juice served with pav. If you want to have an authentic Kolhapuri missal pav – it’s got to be spicy, but if spice isn’t your thing you can totally alter it. This quick food on the go is a favourite Maharashtrian snack and breakfast option.

For more recipes related to Missal Pav checkout Grilled Protein Patodi, Sprout Bhelpuri, Moong Dosa, Sprouted Moong Ka Pizza . You can also find more Snacks and Starters recipes like Curry Leaf Prawns, Jain Taco, Pakora Aur Anardana Chaat, Chicken Parmesan Pakora.