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Milk And Melons

Mixed melon rabdi. This is a Sanjeev Kapoor exclusive recipe.

New Update
Main Ingredients Milk, Melon
Cuisine Fusion
Course Desserts
Prep Time 26-30 minutes
Cook time 1.30-2 hour
Serve 4
Taste Sweet
Level of Cooking Easy
Others Veg
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Ingredients list for Milk And Melons

  • 6 cups Milk
  • 1/4 cup Melon
  • 1 teaspoon Kewra water
  • 1/4 small Watermelon scooped
  • 1/2 small Muskmelon scooped
  • 1/2 medium Cantaloupe melon scooped
  • 10-15 Pistachios slivered

Method

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  1. Heat milk in a thick-bottomed vessel and bring to a boil. Reduce heat and simmer for eight to ten minutes. Add sugar and continue to simmer for another ten minutes or till slightly thick and creamy. Remove from heat.
  2. When cool. Stir in the kewra water and put to chill in the refrigerator. Combine the melons scoops and divide equally amongst four tall glasses, pour chilled milk over, garnish with pistachio and serve.

Nutrition Info

Calories 1199
Carbohydrates 138.4
Protein 41.7
Fat 53.4
Other Fiber Iron- 24.6mg