Mango pulp, sugar, strawberry ice cream, cream blended together and flavoured.
This recipe is contributed by Member seethalakshmi.
Preparation Time : 16-20 minutes
Cooking time : 0-5 minutes
Servings : 4
Strawberry ice cream
Green cardamom powder
a few strands
Blend together mando pulp, sugar, fresh cream and strawberry ice-cream.
Add cardamom powder, almonds and saffron and mix well.
Pour in the individual moulds and refrigerate it for two hours.Remove and serve chilled.