How to make Makai Ka Soup - A nutritious soup made with corn, spinach and coriander roots.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : American corn kernels (अमेरिकन मकई के दाने), Refined flour (maida) (मैदा)

Cuisine : Fusion

Course : Soups

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Makai Ka Soup

Hindi: makai
Corn was indigenous to America, but is now grown throughout the world. It is used as a vegetable, briefly boiled or roasted or eaten with butter. And it would also interest you to know that the favourite popcorn, made by popping the small corn kernels, is a wholesome cereal food and is easily digested. Besides this, corn sees its use in various other ways – salads, soups, subzis and even sweets too!

For more recipes related to Makai Ka Soup checkout Sweet Corn And Roasted Capsicum Soup. You can also find more Soups recipes like Thai Corn Soup, Chicken And Spinach Soup, Vegetable Barley Soup, Crispy Rice Soup.