How to make Lemon Soda With Mango Ice Cubes - Pureed mango puree frozen into cubes and served with lemon soda

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Lemons (नींबु), Mangoes (आम)

Cuisine : Fusion

Course : Beverages

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Lemon Soda With Mango Ice Cubes

Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

For more recipes related to Lemon Soda With Mango Ice Cubes checkout Lemondade with Berry Ice Cubes, Twisted Lime Drink, Nimboo Adrak Pani, Lemon Mint . You can also find more Beverages recipes like Green Tea Cooler, Refresher, Citrus blue , Pineapple and Peach Colada.

Lemon Soda With Mango Ice Cubes Recipe Card

Lemon Soda With Mango Ice Cubes
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Prep Time : 0-5 minutes

Cook time : 16-20 minutes

Serve :

Level Of Cooking : Easy

Taste : Tangy

Ingredients for Lemon Soda With Mango Ice Cubes Recipe

  • Lemons 4

  • Mangoes chopped 250 grams

  • Honey 8 tablespoons

  • Sugar 4 teaspoons

  • Fresh mint leaves 20-24

  • Ice cubes as required

  • For mango ice cubes

  • Drinking soda as required

  • Sugar 1/2 cup

  • Lemon juice 2 teaspoons

  • Fresh mint leaves 6-8

Method

Step 1

To make ice cubes, combine mangoes, sugar, lemon juice and mint leaves in a blender jar and blend into a smooth puree. Pour the mixture into ice tray and freeze till set.

Step 2

Cut each lemon into 8 pieces, deseed and put into tall glasses. Add 1 tsp sugar, 2 tbsps honey and 5-6 mint leaves to each glass. Crush all these with a wooden muddle.

Step 3

Add 2 plain ice cubes, 2 -3 mango ice cubes and again 2 plain ice cubes. Fill the glasses with soda and serve immediately.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.