How to make Kulfi Butterscotch - Butterscotch flavoured kulfi.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Milk (दूध), Khoya

Cuisine : Indian

Course : Desserts

Kulfi Butterscotch

History of Indian cuisine dates back to nearly 5,000-years ago when various groups and cultures interacted with India that led to a diversity of flavours and regional cuisines.
Indian cuisine comprises of a number of regional cuisines.  The diversity in soil type, climate, culture, ethnic group and occupations, these cuisines differ from each other mainly due to the use of locally available spices, herbs, vegetables and fruits. Indian food is also influenced by religious and cultural choices and traditions. 
Foreign invasions, trade relations and colonialism had introduced certain foods to the country like potato, chillies and breadfruit.    

For more recipes related to Kulfi Butterscotch checkout Fruit And Nut Chocolates, German Chocolate Cake, Paneer Ki Kheer, Chocolate Flower Pot . You can also find more Desserts recipes like Sweet Potato Kheer With Sago, Very Low Fat Brownies, Churma, egg less cake.