Kid Friendly Muffins Healthy muffins treat for kids This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 03 May 2016 in Recipes Course New Update Main Ingredients Whole wheat flour (atta) Cuisine Fusion Course Snacks and Starters Prep Time 16-20 minutes Cook time 26-30 minutes Serve 4 Taste Sweet Level of Cooking Moderate Others Non Veg Ingredients list for Kid Friendly Muffins 2 cups Whole wheat flour (atta) Method Preheat oven to 350°F. Spray muffin mould with oil or line with butter paper. Mix all ingredients with an electric mixer until well blended Fill each muffin mould full with batter. Keep in the preheated oven and bake for 25 minutes to till a toothpick inserted into a muffin comes out clean. Cool partially in the mould then remove and cool on a wire rack. Store half in an air tight container. Freeze the other half and heat in a microwave before serving. Nutrition Info Calories 2258 Carbohydrates 389.4 Protein 65.4 Fat 48.8 Other Fiber Iron- 24.3mg #Whole wheat flour (atta) Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article