How to make Khuskhus Halwa - Rich and delicious poppy seed halwa.

This recipe is from FoodFood TV channel & has featured on Secret Recipe.

Main Ingredients : Poppy Seeds, Ghee (घी)

Cuisine : Indian

Course : Desserts

यह रेसिपी हिंदी में पढ़ने के लिए Click Here

Khuskhus Halwa

History of Indian cuisine dates back to nearly 5,000-years ago when various groups and cultures interacted with India that led to a diversity of flavours and regional cuisines.
Indian cuisine comprises of a number of regional cuisines.  The diversity in soil type, climate, culture, ethnic group and occupations, these cuisines differ from each other mainly due to the use of locally available spices, herbs, vegetables and fruits. Indian food is also influenced by religious and cultural choices and traditions. 
Foreign invasions, trade relations and colonialism had introduced certain foods to the country like potato, chillies and breadfruit.    

For more recipes related to Khuskhus Halwa checkout Khuskhus Jo Seero, Khus Khus Payasam, Khus Khus Kheer. You can also find more Desserts recipes like cake pudding, Banofee Pie, Chickoo Walnut Kheer, Quick Chocolate Cake Crumble.