How to make Kadai Vegetables - Mixed vegetables tossed with onions and tomatoes in a flavourful masala base.

This recipe has featured on the show Khanakhazana.

Main Ingredients : Freench beans, Carrots (गाजर)

Cuisine : Indian

Course : Main Course Vegetarian

Kadai Vegetables

Healthy, nutritious and full of flavour – kadai vegetables is something that you can prepare at any given time. This recipe has, carrots, cauliflower, green peas, capsicum and onions tossed in a onion tomato masala but you can add a mix of any of your favourite veggies. Tastes brilliant with rotis.

You can also find more Main Course Vegetarian recipes like Methi Begun, Tamatar Ka Dulma, Kumror Chhokka, Green Gram Sundal.