How to make Iced Mango Soufflé - Frozen souffle with flavour of delicious mangoes.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Mango (आम), Eggs (अंडे)

Cuisine : Fusion

Course : Desserts

Iced Mango Soufflé

Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

For more recipes related to Iced Mango Soufflé checkout Chocolate Coated Mango, Mango Mazaa, Mango Soufflé, Singaporean Mango Jelly . You can also find more Desserts recipes like Aam Ka Sheera, Chocolate Pots, Blueberry Mascarpone Pies, Chinese .