Herbed Bread Recipe - Yummy grilled rosemary bread.

This is an exclusive website recipe.

Main Ingredients : Refined flour (maida), Dry yeast

Cuisine : Continental

Course : Breads

Herbed Bread

Herbed Bread Recipe - How to make Yummy grilled rosemary bread.


Prep Time : 1.30-2 hour

Cook time : 11-15 minutes

Serve : 4

Level Of Cooking : Medium


  • Refined flour (maida) 1 2/3 cups for dusting

  • Dry yeast 1 1/2 teaspoons

  • Salt to taste

  • Fresh rosemary chopped 1 teaspoon

  • Extra virgin olive oil 2 tablespoons


Step 1

Sift flour into a bowl. Add yeast, salt and rosemary. Mix well. Make a well in the center. Add sufficient hot water and olive oil.

Step 2

Mix well and knead into a soft dough. Divide the dough into equal portions and shape into balls.

Step 3

In another bowl, add one tablespoon oil and keep the balls in it. Cover with damp muslin cloth and set aside for fifty-five to sixty minutes.

Step 4

Roll the balls, dusting with flour, into oval shaped breads. Heat the Grill Pan, adding a little oil.

Step 5

Place the bread in it and cook, brushing with oil, till both sides are evenly done. Serve hot.

website of the year 2013
website of the year 2014