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Grilled Prawns With Spicy Lemon Dressing

Char grilled jumbo prawns as lemony starter. This recipe has featured on the show Khanakhazana.

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Grilled Prawns With Spicy Lemon Dressing
Main IngredientsPrawns, Lemon juice
CuisineFusion
CourseSnacks and Starters
Prep Time26-30 minutes
Cook time11-15 minutes
Serve4
TasteSpicy
Level of CookingModerate
OthersNon Veg

Ingredients list for Grilled Prawns With Spicy Lemon Dressing

  • 500 grams Prawns
  • 10 cloves Lemon juice chopped
  • to taste Salt
  • 4 tablespoons Lemon juice
  • 2 tablespoons Oil
  • 1 medium Onion chopped
  • 2 Fresh red chillies cut diagonally
  • 1 teaspoon Soy sauce
  • a few Lettuce shredded

Method

  1. Take the prawns in a bowl. Add salt, garlic, one tablespoon lemon juice and mix. Add one tablespoon oil and mix.
  2. Skewer one prawn onto each satay stick and place them on the char grill and cook turning sides to ensure even cooking all around. Brush a little oil on the prawns as they cook.
  3. For the dressing take onion and red chillies in a bowl. Add salt, remaining lemon juice and soy sauce and mix well.
  4. Take cocktail glasses. Put some shredded lettuce at the base of the glasses and then pour the lemon sauce evenly in all the glasses.
  5. Place the grilled prawns over them and serve immediately.

Nutrition Info

Calories811
Carbohydrates24.2
Protein97.7
Fat35.7
Other FiberIron- 27.6mg
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