How to make Grilled Prawns With Spicy Lemon Dressing - Grill P Recipe - Lemon flavoured grilled jumbo prawns.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Jumbo prawns (जम्बो प्रॉन्स), Salt (नमक)

Cuisine : Continental

Course : Starter

Grilled Prawns With Spicy Lemon Dressing - Grill P

Hindi: jhinga
Favourite seafood? Prawns, prawns and more of prawns. A wide variety of small crustaceans, tiny relatives of the lobster, are known as prawns. Prawns are normally translucent when raw but get their distinctive pink or red colour on being cooked. one word of caution – if buying unpeeled prawns, smell for freshness and look for bright, shiny shells that have some spring left in them.

For more recipes related to Grilled Prawns With Spicy Lemon Dressing - Grill P checkout Grilled Prawns With Spicy Lemon Dressing . You can also find more Starter recipes like Prawn Koliwada, Crudites With Herbed Paneer And Yogurt Dip, Baby Corn Cigar, Gobhi Angar. Or try out these recipes from Continental Cuisine like Apricot Pancakes, Steamed Ginger Chicken With Asian Greens, Muesli with Strawberries, Ice Cream Sandwich.

Grilled Prawns With Spicy Lemon Dressing - Grill P Recipe Card

Grilled Prawns With Spicy Lemon Dressing - Grill P

Prep Time : 26-30 minutes

Cook time : 11-15 minutes

Serve : 4

Level Of Cooking : Medium

Ingredients for Grilled Prawns With Spicy Lemon Dressing - Grill P

  • Jumbo prawns deveined 500 grams

  • Salt to taste

  • Garlic chopped 10 cloves

  • Lemon juice 4 tablespoons

  • Oil 2 tablespoons

  • Satay sticks as required

  • Onion finely chopped 1 medium

  • Fresh red chillies sliced diagonally 2

  • Soy sauce 1 teaspoon

  • Lettuce leaves shredded a few


Step 1

Take the prawns in a bowl. Add salt, garlic, one tablespoon lemon juice and mix. Add one tablespoon oil and mix. Skewer one prawn onto each satay stick.

Step 2

Heat the Grill Pan. Place the skewers in it and cook turning sides to ensure that they are evenly cooked. Brush a little oil on the prawns while they are being cooked.

Step 3

For the dressing take onion and red chillies in a bowl. Add salt, remaining lemon juice and soy sauce and mix well. Take cocktail glasses. Put some shredded lettuce at the base of the glasses and then pour the lemon sauce evenly in all the glasses.

Step 4

Place the grilled prawns over them and serve immediately.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.