How to make Green Peas Mash - Green peas add colour, taste and nutrients to this delicious mash.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Green peas (हरे मटर), Potatoes (आलू)

Cuisine : Fusion

Course : Main Course Vegetarian

Hindi: matar
You might be picking out these emerald hued little jewels from your food. But, wait, before you do that anymore! As these are a good source of fibre and potassium, which keeps all of our body cells functioning properly. Just when you thought that green peas are only used to add that extra punch to your savoury dishes, try a rich, creamy matar ki kheer to satiate your sweet buds too!

For more recipes related to Green Peas Mash checkout Matar Mushroom, Chonkha Matar, Green Peas And Potato Curry, Matar Aur Mangodi Ki Sabzi . You can also find more Main Course Vegetarian recipes like Kumror Chhokka, Mashed Potato Curry, Malai Dhingri, Makai Na Bhartha.