Green Chilli Chicken Recipe - Fiery and delicious – this chicken dish is a must try

This recipe has featured on the show Khanakhazana.

Main Ingredients : Chicken, Green chillies

Cuisine : Chinese

Course : Main Course_Chicken

Green Chilli Chicken

Green Chilli Chicken Recipe - how to make Green Chilli Chicken


Prep Time : 16-20 minutes

Cook time : 26-30 minutes

Serve : 4

Level Of Cooking : Medium


  • Chicken 1 1/2 inch pieces800 grams

  • Green chillies small1 cup

  • Green chillies chopped3

  • Onion chopped2 medium

  • Garlic 10 cloves

  • Ginger sliced1 1/2 inch piece

  • Fresh coriander leaves chopped1/2 cup

  • Salt to taste

  • Oil 3 tablespoons

  • Cumin seeds 3/4 teaspoon

  • Turmeric powder 1/4 teaspoon

  • Cumin powder 1 teaspoon

  • Coriander powder 2 teaspoons

  • Garam masala powder 2 teaspoons


Step 1

Grind together roughly chopped green chillies, onions, garlic, ginger, coriander leaves and salt. Add this mixture to the cleaned chicken pieces and marinade for about half an hour.

Step 2

Heat oil in a wok or kadai. Add cumin seeds. When they begin to change colour add turmeric powder. Add the marinated chicken, small green chillies and mix well.

Step 3

Add cumin powder, coriander powder and mix well. Add salt to taste and garam masala powder and mix again. Add half a cup of water and mix.

Step 4

Cover and cook on medium heat for eight to ten minutes. Lower the heat and cook for another eight to ten minutes or till the chicken is cooked. 

Step 5

Serve hot.

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