Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Ingredients for Green Apple and Lemon Iced Tea Recipe
Green apples 1
Apple juice 2 tin
Tea bags 2
Sugar 1/2 cup
Boil 4 cups water in a deep non stick pan, dip the tea bags in it. Add sugar and discard the tea bags. Mix well and put the decoction in a bowl to cool.
Squeeze the juice of 2 lemons and add and mix well. Core and chop a green apple. Keep aside 4 pieces for decoration and put the rest into 4 stemmed glasses. Add ice cubes.
Pour the tea decoction equally into all the glasses. Pour green apple juice over it.Rub a little lemon juice over the reserved apple pieces, make a slit on one side and slid them onto the rims of the glasses.
If you wish to you can also garnish with fresh mint leaves.Serve chilled.
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