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How to make Ginger And Tomato Thuvaiyal - Cooked tomato chutney with dash of ginger.

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This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Ginger (अदरक), Tomatoes (टमाटर)

Cuisine : TamilNadu

Course : Pickles, Jams and Chutneys

Ginger And Tomato Thuvaiyal
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Tangy pickles, sweet jams and tantalizing chutneys can make even the dullest of dull meals full of fun. Preserving helps strengthen the flavours and aromas of the ingredients so you get the most of it in each spoonful and each bite. Pickles, jams and chutneys are the secret to a good well rounded meal.

For more recipes related to Ginger And Tomato Thuvaiyal checkout Ginger Chutney, Adrak Haldi ka Pickle, Adrak ki Launji, Adrak aur Aam ka Lachchewala Achaar . You can also find more Pickles, Jams and Chutneys recipes like Oven Roasted Tomato Chutney, Chhunda, Instant Mango Pickle, Tomato Chutney.

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Ginger And Tomato Thuvaiyal Recipe Card

Ginger And Tomato Thuvaiyal
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Prep Time : 11-15 minutes

Cook time : 21-25 minutes

Serve :

Level Of Cooking : Moderate

Taste : Spicy

Ingredients for Ginger And Tomato Thuvaiyal Recipe

  • Ginger 6 medium

  • Tomatoes 1 1/2 inch piece

  • Oil 6 tablespoons

  • Whole dry red chilli 10

  • Split black gram skinless (dhuli urad dal) 3 teaspoons

  • Mustard seeds 1 teaspoon

  • Asafoetida 1/4 teaspoon

  • Salt to taste

Method

Step 1

Wash and roughly chop tomatoes. Peel, wash and roughly chop ginger. Remove stems of red chillies. Wash and pat dry and break each into two. Wipe urad dal.

Step 2

Heat oil and add mustard seeds and asafoetida. As the seeds begin to splutter, add red chillies and urad dal. Add tomatoes and ginger.

Step 3

Cook on low heat till tomatoes begin to soften. Add salt to taste. Mix well and cool. Grind this mixture to a slightly coarse texture.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.