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Gajar Ki Kanji

Rated 5/5 based on 1 customer reviews

A delicious fermented drink of carrots.

This recipe has featured on the show Khanakhazana.

Preparation Time : 2-3days

Cooking time : 0-5 minutes

Servings : 4

Gajar Ki Kanji

Main Ingredients

Carrots,

Cuisine

Fusion

Course

Beverages

Level Of Cooking

Medium

Calories

58.75

Carbohydrates

12.8

Protein

1.325

Fat

0.225

Fibers

1.425

Ingredients

  • Carrots
    4 large
  • Beetroot
    1 medium
  • Salt
    3 tablespoons
  • Red chilli powder coarse
    1 1/2 tablespoons
  • Mustard powder coarse
    4 tablespoons

Chef Tip

The kanji does not have a very long shelf life and should be consumed within seven to ten days.

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