Fruit And Vegetable Raita An crunchy yogurt relish with fresh fruits and cream goes well as accompaniment. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 15 Jun 2016 in Recipes Course New Update Main Ingredients Pineapple, Apple Cuisine Punjabi Course Raitas Prep Time 11-15 minutes Cook time Cooking Time Serve 4 Taste Tangy Level of Cooking Easy Others Veg Ingredients list for Fruit And Vegetable Raita 4 slices Pineapple cubed 1 medium Apple cubed 1 medium Pear cubed 1 large Tomato cubed deseeded 1 medium Cucumber cubed deseeded 1 medium Onion chopped 15 Fresh mint leaves chopped 1 cup Yogurt roasted 1 teaspoon Cumin seeds roasted and powdered to taste Salt 1/4 teaspoon Black peppercorns crushed freshly 1/2 cup Fresh cream 1/2 teaspoon Red chilli powder Method Add the roasted cumin powder to the yogurt in a bowl. Add salt, freshly crushed peppercorns and fresh cream and whisk. Add all the chopped fruits and vegetables and mint leaves and mix well. Serve sprinkled with red chilli powder. Nutrition Info Calories 722 Carbohydrates 83.5 Protein 14.6 Fat 36.5 Other Fiber Fiber- 23gm #Apple #Black peppercorns #Cucumber #Cumin seeds #Fresh mint leaves #Pear #Pineapple #Salt #Tomato #Yogurt Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article