How to make French Fries Recipe - Your favourite snack ready in a flash

This recipe has featured on the show Khanakhazana.

Main Ingredients : Potatoes ( आलू ) , Salt ( नमक )

Cuisine : American

Course : Snack

French Fries

Hindi: Aloo

Why is it that when you are stuck at “what should we cook today” the answer is always “make some aloo!” Potatoes are like this…extremely popular and have multipurpose usage.

And did you always think that eating a potato will make you fat?
Well, don’t – it is a surprising source of vitamin C and provides useful amounts of starch, thiamine and niacin and around a hundred grams will provide about eighty calories.
Little did you know!

 

For more recipes related to French Fries checkout Dilli Aloo Kachalu Chaat , Katori Chaat , Vada Pav , Aloo Bhaja . You can also find more Snack recipes like Heeraykai Bajji, Babycorn Phuljari, Suji Ke Meethe Puffs, Sukhiyan. Or try out these recipes from American Cuisine like Apple And Sausage Fritters, Carrot Puree, Cheese Crackers, Saffron And Sea Food Soup.

French Fries Recipe Card

French Fries
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Prep Time : 21-25 minutes

Cook time : 11-15 minutes

Serve : 4

Level Of Cooking : Medium

Ingredients for French Fries

  • Potatoes non starchy-waxy 5 large

  • Salt to taste

  • Oil for deep-frying

Method

Step 1

Peel the potatoes and keep them soaked in water. Cut them into one centimeter thick slices and further cut into finger sized pieces

Step 2

Peel the potatoes and keep them soaked in water. Cut them into one centimeter thick slices and further cut into finger sized pieces.

Step 3

Transfer the potato pieces into a zip-lock bag and seal after removing any excess air. Keep them in the deep freezer.

Step 4

When required remove them from the deep freezer and deep fry directly in medium hot oil till golden and crisp. Drain and place on absorbent paper

Step 5

Add salt only after removing them from hot oil. Serve hot.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.

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