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Eggless Choco Lava Cake

Cut into this delightful nugget and watch that stream of warm sweet chocolate ooze out, only to be captured by your spoon!

This is an exclusive website recipe.

Preparation Time : 11-15 minutes

Cooking time : 11-15 minutes

Servings : 4

Main Ingredients

Refined flour (maida), Cocoa powder

Cuisine

Continental

Course

Desserts

Level Of Cooking

Medium

Favourites

Ingredients

Refined flour (maida)
1/2 cup +
Cocoa powder
6 tablespoons
Baking powder
1/2 teaspoon
Baking soda
1/2 teaspoon
Dark chocolate chopped
1/4 cup
Butter
1/2 cup
Castor sugar (caster sugar)
1/2 cup
Yogurt
3/4 cup
Milk
1/2 cup

Method

Step 1

Preheat the oven at 180° C. Sieve together refined flour, baking powder, baking soda and cocoa powder into a bowl.

Step 2

Place dark chocolate and butter in another bowl and melt in a microwave oven for a minute. Whisk well till well blended. Add castor sugar to the chocolate mixture and mix well. Fold in the flour mixture.

Step 3

Add yogurt and milk and mix till the mixture is smooth without any lumps. Pour the mixture into four individual silicon muffin moulds and bake in the preheated oven for seven minutes.