How to make Dal Dhokli - Strips of whole wheat flour or dhokli cooked in a sweet, tangy spiced dal.

This recipe has featured on the show Khanakhazana.

Main Ingredients : Split pigeon peas, Whole wheat flour (atta) dough (गूंदा हुआ आटा)

Cuisine : Gujarati

Course : Dals and Kadhis

Dal Dhokli