Chutney Lassi Green chutney blended with yogurt makes this lassi extra special. This recipe has featured on the show Khanakhazana. By Sanjeev Kapoor 15 Jul 2016 in Recipes Course New Update Main Ingredients Yogurt Cuisine Indian Course Beverages Prep Time 11-15 minutes Cook time 0-5 minutes Serve 4 Taste Sweet Level of Cooking Easy Others Veg Advertisment Ingredients list for Chutney Lassi 2 1/2 cups Yogurt Method Advertisment Put mint leaves, coriander leaves, ginger, green chillies, raw mango, salt, black salt and roasted cumin powder in a mixer. Add little water (you can use yogurt water) and grind to a fine paste. Add yogurt, one cup water and ice cubes and blend again. Pour into glasses and serve chilled. Nutrition Info Calories 170.1 Carbohydrates 19.02 Protein 8.27 Fat 6.77 Other Fiber 1.233 #Yogurt Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Read the Next Article