How to make Chole - This chickpea preparation in an onion tomato masala is the best accompaniment to bhature.

This recipe has featured on the show Khanakhazana.

Main Ingredients : Chickpeas, Potatoes (आलू)

Cuisine : Punjabi

Course : Main Course Vegetarian


The better half of bhature – this Punjabi style chickpea preparation is a nationwide hit. Pressure cooked chicken peas tossed in an onion tomato curry spiced with a classic spice mix known as chana masala and served with fried potato cubes on top. It tastes best along with bhature which are the king size version of puris, but you can enjoy chole just as much with rice or chapattis too.

For more recipes related to Chole checkout Kale Chholay, Palak Chole, Jain Punjabi Chole, Chana Pindi . You can also find more Main Course Vegetarian recipes like Sev Tamatar, Vatana Batata Cauliflower Sukke, Palak Suran, Lasooni Gobhi Matar.