How to make Chocolate Waffles Recipe - Good old waffles flavoured with chocolate make a great breakfast dish.

This recipe has featured on the show Khanakhazana.

Main Ingredients : Refined flour (maida) ( मैदा ) , Chocolate ( चॉकलेट )

Cuisine : Continental

Course : Desserts

Chocolate Waffles

This term Continental cuisine refers to the food eaten in the European countries. Under the mantle of Continental food come the British, American, Italian, New Zealand, Armenian, Hungarian, Russian and many other European cuisines.
Continental cuisines use less chilllies and very little spices. Instead fresh herbs and dairy products form an important part of continental dishes.  The cooking methods are mostly stewing, grilling and roasting which make the food low in calories as they use very less fat. Continental food use mostly items high in proteins like milk, cheese, eggs and meats.

Chocolate Waffles Recipe Card

Chocolate Waffles
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Prep Time : 26-30 minutes

Cook time : 26-30 minutes

Serve : 4

Level Of Cooking : Medium

Ingredients for Chocolate Waffles

  • Refined flour (maida) 1 cup

  • Chocolate grated 3 tablespoons

  • Baking powder 1 1/2 teaspoons

  • Cocoa powder 1 tablespoon

  • Sugar 2 tablespoons

  • Eggs 2

  • Vanilla essence a few drops

  • Milk 3/4 cup

  • Chocolate sauce 2 tablespoons

  • Butter melted 8 tablespoons

Method

Step 1

Sift together refined flour and baking powder. Add cocoa powder and sugar and mix. Break eggs into it.

Step 2

Add vanilla essence and mix. Add some milk and mix. Add more milk to get the proper consistency.

Step 3

Add chocolate sauce, butter and grated chocolate and mix.

Step 4

Heat the waffle maker. Grease with butter and pour a ladleful of batter into it. Close the lid and cook for three to four minutes. Open half way through and glaze with butter.

Step 5

Serve hot immediately.

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