Chocolate Peda Recipe - Chocolate insinuates itself into every confection, including peda. No one can eat just one!

This recipe is from the book Mithai.

Main Ingredients : Cocoa powder, Khoya/mawa

Cuisine : Fusion

Course : Mithais

Chocolate Peda

Chocolate Peda Recipe - How to make Chocolate Peda


Prep Time : 11-15 minutes

Cook time : 16-20 minutes

Serve : 4

Level Of Cooking : Easy


  • Cocoa powder 2 tablespoons

  • Khoya/mawa 2 cups + 1 tablespoon

  • Sugar 1/2 cups

  • Liquid chocolate food colour 1/8 teaspoon

  • Almonds,slivered 10-12


Step 1

Cook the khoya with sugar in a non-stick pan, stirring continuously, for about twenty minutes, or till the mixture begins to leave the sides of the pan.

Step 2

Remove the pan from the heat, add the cocoa powder and chocolate colour, and mix well. Set aside to cool.

Step 3

Divide the mixture into sixteen equal portions and shape them into peda.

Step 4

Decorate with almond slivers and set aside for one whole day to set before serving.

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