How to make Chocolate Meringue - You can have this meringue by itself or use to decorate some cake.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Cocoa powder (कोको पावडर), Icing sugar (आईसिंग शुगर)

Cuisine : Fusion

Course : Snacks and Starters

Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.