How to make Chilli Paneer - This Indo-Chinese creating has cottage cheese chunks stirfried with capsicum, onion and tantalizing Chinese sauces.

This recipe is from the book Best of Chinese Cooking.

Main Ingredients : Paneer (पनीर), Green Chillies (हरी मिर्च )

Cuisine : Indo-Chinese

Course : Snacks and Starters

Indo-Chinese food is a delicious mix of flavours from Chinese and Indian cuisine. This paneer chilli recipe is basically a stir fry of deep fried cottage cheese cubes with green capsicum, chillies, onion, garlic and delicious Chinese sauces. A perfect cocktail party recipe that pleases will please everyone right from the kids to the grownups. You can even turn this starter into a main course by thickening the gravy base with a corn starch slurry.

For more recipes related to Chilli Paneer checkout Paneer Ke Tinke, Til Paneer, Tiranga Paneer Tikka, Paneer Sandwich . You can also find more Snacks and Starters recipes like Quick Zatar Pizza, Baingan Canapes, Set Dosa, Olive ke Pakode.