Chicken Stroganoff Chicken cooked in creamy tomato sauce flavored with mushrooms This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 03 Oct 2017 in Recipes Course New Update Main Ingredients Chicken breasts , Button mushrooms Cuisine Continental, , , , Course Main Course Chicken Prep Time 6-10 minutes Cook time 21-25 minutes Serve 4 Taste Mild Level of Cooking Moderate Others Non Veg Ingredients list for Chicken Stroganoff 500 grams Chicken breasts 10 medium Button mushrooms sliced 2 tablespoons Butter 2 medium Onion chopped 1 tablespoon Tomato puree 1 tablespoon Mustard powder 1/2 cup White wine 3 tablespoons Oil to taste Salt 1/2 teaspoon Black pepper powder 1 cup Sour cream 1 teaspoon Paprika powder Method Cut the chicken breasts into long strips. Melt the butter in a pan, add mushrooms and onions and sauté for five minutes. Mix tomato puree, mustard powder and white wine. Add this mixture to the mushrooms and onions and cook for five minutes. In a separate pan heat oil, add the chicken strips and sauté for two minutes stirring constantly till evenly browned. Add salt and black pepper powder. Add the onion-mushroom mixture, stir and cook for another two minutes. Add sour cream and paprika and cook on low heat for a few minutes. Serve hot with rice. Nutrition Info Calories 1632 Carbohydrates 57.2 Protein 153.5 Fat 87.7 Other Fiber Iron- 26.1mg #Butter #Button mushrooms #Oil #Salt Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article