How to make Chicken Momos - Simple and flavourful minced chicken mixture enclosed in a refined flour dough and steamed.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Chicken mince (चिकन कीमा), Refined flour

Cuisine : Tibetian

Course : Snacks and Starters

A plate of hot chicken momos and the rains outside your window – this is a combination to die for! A simple recipe, once you get the hang of shaping the dumplings, momos taste delicious when paired with a spicy sauce. In this chicken momo recipe we have used ginger, garlic, spring onions and chicken mince, but you can experiment with the fillings depending on how creative you are feeling while preparing it. You could also go a step ahead and pan-fry the steamed momos if you like!

For more recipes related to Chicken Momos checkout Chicken Gold Coin, Chicken Cutlet, Chicken Burger, Chicken Burger . You can also find more Snacks and Starters recipes like Guacamole Salsa, Spicy Paunk Bhel, Matar Paneer Samosa, Chilli Chocolate Lollipops.