Home » Recipes » Chicken Momos

Chicken Momos

Rated 3/5 based on 1 customer reviews

A delicious chinese snack.

This is an exclusive website recipe.

Preparation Time : 21-25 minutes

Cooking time : 21-25 minutes

Servings : 4

Chicken Momos

Main Ingredients

Chicken mince, Refined flour (maida)

Cuisine

Chinese

Course

Snack

Level Of Cooking

Medium

Ingredients

  • Chicken mince
    1 cup
  • Refined flour (maida)
    2 cups
  • Salt
    to taste
  • Spring onions with greens chopped
    2
  • Ginger chopped
    1 inch piece
  • Green chillies chopped
    2
  • Garlic chopped
    5-6 cloves
  • Soy sauce
    2 teaspoons

Method

Step 1


Combine flour and salt in a bowl, mix well. Add sufficient water and knead into a soft dough. Combine minced chicken, spring onions, ginger, green chillies, garlic, soya sauce together and set aside.

Step 2


Divide dough into sixteen small portions. Shape them into balls and roll out thinly. Put a teaspoon of the filling in the middle. Bring all edges together to the centre, making small tight pleats.

Step 3


Pinch and twist the pleats to ensure that the momo is closed tightly. Steam in a steamer for about twenty minutes.

Step 4


Serve hot with tomato-garlic sauce.

Try something new

Wishlist