Chicken Fried Rice Recipe - A favourite with most Chinese food lovers.

This recipe is from the book Best of Chinese Cooking.

Main Ingredients : Boneless chicken, Rice

Cuisine : Chinese

Course : Rice

Chicken Fried Rice

Chicken Fried Rice Recipe - How to make Chicken Fried Rice


Prep Time : 41-50 minutes

Cook time : 11-15 minutes

Serve :

Level Of Cooking :


  • Boneless chicken cut into thin strips100 grams

  • Rice soaked1 cup

  • Oil 4 tablespoons

  • Spring onions finely chopped 2

  • Garlic finely chopped 3-4 cloves

  • Eggs whisked lightly 2

  • Salt to taste

  • Soy sauce 1 tablespoon

  • MSG 1/4 tablespoon

  • White pepper powder 1/2 teaspoon

  • Vinegar 1/2 teaspoon


Step 1

Cook rice in three cups of water until just cooked. Drain well and cool. Heat oil in a wok, add spring onions and garlic and stir-fry for a minute. Add chicken pieces and stir-fry for two minutes.

Step 2

Add eggs and cook for half a minute, stirring continuously. Add rice and salt and cook for a minute, stirring and tossing continuously.

Step 3

Add soy sauce, MSG, white pepper powder and mix thoroughly. Add vinegar, mix well and serve hot.

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