How to make Cashewnut Butter Toast - Bread toasts topped with cashewnuts butter and served.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Broken Cashewnuts, Multigrain Bread Slices

Cuisine : Fusion

Course : Snacks and Starters

Cashewnut Butter Toast

Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

You can also find more Snacks and Starters recipes like Hot Thai Chilli Chicken Wings, Dabeli, soya pulao, Aloo Aur Shakkarkand Ke Kabab.

Cashewnut Butter Toast Recipe Card

Cashewnut Butter Toast

Prep Time : 0-5 minutes

Cook time : 16-20 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Sweet

Ingredients for Cashewnut Butter Toast Recipe

  • Broken Cashewnuts 1/2 cup

  • Multigrain Bread Slices 8

  • Vanilla essence 1 teaspoon

  • Honey 2 tablespoons


Step 1

Roast cashewnuts in an air fryer at 120º C for 5-7 minutes till lightly browned. Transfer into a bowl and cool down to room temperature.

Step 2

Toast bread slices in the air fryer at 180º C for 4-5 minutes.

Step 3

To make cashewnut butter, put cashewnuts in a grinder jar, add 2 tbsps water, vanilla essence and honey and grind to a smooth paste. Transfer into a bowl.

Step 4

Spread the cashewnut butter on the toasts, halve them and arrange on a serving platter. Serve immediately.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.