How to make Baked Stuffed Apples - Cored apples stuffed with walnuts,sultanas, flavoured with cinnamon and baked.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Apple (सेब), Walnuts (अखरोट)

Cuisine : Fusion

Course : Desserts

Baked Stuffed Apples Recipe Card

Baked Stuffed Apples

Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

For more recipes related to Baked Stuffed Apples checkout Eve's Pudding, Eggless Pineapple Mousse, Eggless Pineapple Mousse, Apple Pie . You can also find more Desserts recipes like Mud Fudge Cake with Ice cream, Strawberry Fairy Cakes, FROZEN YOGURT, Fruits in Lavender Honey.

Prep Time : 11-15 minutes

Cook time : 31-40 minutes

Serve : 4

Level Of Cooking : Moderate

Taste : Sweet

Ingredients for Baked Stuffed Apples Recipe

  • Apple 4

  • Walnuts chopped 4

  • Sultanas 1/2 cup

  • Cinnamon powder 2 teaspoons

  • Sugar 2 tablespoons

  • Apple,pureed 1/2 cup


Step 1

Core apples and peel the skin of only half of each apple. Preheat oven to 180°C. Make a stuffing of walnuts, sultanas and cinnamon powder and you can add a little sugar or equal. Stuff the apples with the stuffing and press.

Step 2

In a baking dish, place the apples and pour the apple puree over it. Add the remaining stuffing and bake the apples in the preheated oven at 180°C. Let it bake for thirty to forty minutes. Serve warm.