How to make Andhra Style Chicken Pulao - Chicken pulao with an Andhra touch.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Chicken (चिकन), Basmati Rice (बासमती चावल)

Cuisine : Andhra

Course : Rice

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Andhra Style Chicken Pulao

Hindi: murgh
Be a kid or a teenage or an adult or an oldie, chicken lovers trend all over the world at all times! One meat that is a favourite of all beyond belief! When cooked, it can be presented in many guises. Sauté it, fry it, toss it, bake it, steam it – eat it the way you want to. Whatever its form may be upon being cooked, its flavour may change but its flesh remains high in protein, low in fat and can be digested easily.

For more recipes related to Andhra Style Chicken Pulao checkout Yakhni Pulao, Chicken Pulao, Chicken Pulao, Chicken and Sausage Jambalaya . You can also find more Rice recipes like Ginger Coconut Rice, Til Pulao, Arroz Blanco, Egg Chicken Biriyani .