How to make Amritsari Fish - Crispy batter fried fish – popular Amritsar street food.

This recipe has featured on the show Khanakhazana.

Main Ingredients : King Fish, Gram Flour

Cuisine : Punjabi

Course : Snacks and Starters

Amritsari Fish

These delicious crispy fried fish fillets popularised in Amritsar are famous all across the country. Fingers of fish coated in a spiced gram flour batter and deep-fried till the outside is crunchy and fish inside is soft and melt in the mouth. Sprinkled with a generous amout of chaat masala this Amritsari fish fry is a perfect starter for any party!

For more recipes related to Amritsari Fish checkout Machhi Magic, Herb And Garlic Fish, Barbecued Fish, Vanjaram Vepudu . You can also find more Snacks and Starters recipes like Khandvi with Sweet and Sour Gravy, Chicken Souvlaki With Tzaziki, Venkaya Adai, Shawarma.